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SUSTAINABLE QUALITY The coffee beans we use for our coffee are sustainable Arabica beans from Brazil and Robusta beans from Suriname.

The packaging up to 40 to 60% biobased.

We use the products from the country of origin as much as possible.

Coffee Mama is a unique Surinamese quality product

Together with the Brazilian bean, Coffee Mama is blended with a real Surinamese bean from our own cultivation.

The packaging is as sustainable as possible

Robusta beans from own cultivation from Suriname

Sustainable Arabica coffee beans from Brazil

Sustainable Arabica coffee beans from Brazil and Robusta beans from Suriname.

The coffee beans we use for our coffee are Arabica coffee beans from Brazil and Robusta beans from Suriname. The beans imported from Brazil are from specially selected coffee farmers. Due to the good quality and because the bean travels a short way to its neighboring country Suriname, these beans are the best for our Coffee Mama coffee. >

The Surinamese bean from our own cultivation is then blended with the Brazilian bean. Our plantation is located in the Saramacca district. This is managed with a lot of love and passion by the three Müller brothers.

De groene boon wordt gebrand in onze branderij in Paramaribo. Dit alles maakt de koffie van Coffee Mama een uniek Surinaams kwaliteitsproduct.

own cultivation

Our coffee plants are carefully monitored by Green Borne N.V. Green Borne N.V. is specialized in crop management and foliar fertilization.

Our coffee plants are treated sustainably with selected micronutrients.

See also the other sustainable products of Green Borne N.V. in the webshop of:

environmentally friendly

To maintain freshness as much as possible, the packaging is up to 40 to 60% biobases.

Our biodegradable coffee cups also contribute to a more sustainable environment.

 

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